Have you ever made pizza dough from scratch, baked cornbread not in the kitchen, listened to the whisper of a whisper lite, got saucy with the pizza toppings in your backpack or done the dishes without a sink? If you haven't, feel free to sign up for this event. 

What: Hoofers is gonna break out the backcountry kitchen here - the park just east of Tripp Residence Halls, South of Lake Mendota, North of Parking Lot 34. Just a short walk away from the Memorial Union west along the Lake Shore Bike Path. 

What are we cooking: Cornbread baking first, while we wait for pizza dough to rise. Then, we'll bake the pizzas. Of course, we'll be doing the dishes at the end. 

When: 4:30p to 8pm. 

What to bring: A bowl, spoon, mug/thermos (if you want tea/cocoa) and water bottle that is already filled.

Cost: Food ain't free and we all gotta eat. Just bring a few buck$.